85% Tempranillo - 15% Syrah
ALC. 14& by Vol.
USDA Organic Certified
Vegan certified by the European Vegetarian Union
No added sugar or sulfites.
It is made with selected grapes located in the Alt Penedes.
Aged for four months in second-year French Oak barrels. It has a medium body and lively aromas of red fruits, with hintsof truffles, notes of chocolate, and sweet spices.The palate is fresh, silky, smooth, and well-structured.
